Last night I went along to the opening of the new Sydney Cooking School it is a beautiful kitchen with fisher and paykel appliances and the owners Camilla and Brett are two very experienced and passionate chef's. The canapes were delicious especially the paella which was cooked by one of Brett's chef's from Spain.
Exciting news for foodies in Sydney!
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Thanks for the write up Belinda! I haven't managed it myself yet!
ReplyDeleteI have just been pouring our your website and I LOVE IT!
No worries Camilla thanks for checking it all out!!!
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